Good day everyone welcome back to Cooking with VALLONE and today we’re sharing one of the best roast chicken stuffing recipes that’s a family favorite. It’s easy to put together and instructions are simple enough that you don’t need to have expert level culinary skills to complete.
Best Roast Chicken Stuffing Ingredients
- 3 Cups Bread Crumbs
- 1 Table Spoon finely chopped Rosemary (fresh is better)
- 1 Brown Onion finely chopped
- 1 egg beaten
- 2 Table Spoons Butter, melted
- 1 Table spoon of salt
- 1 Tea spoon brown pepper
- 2 Garlic Cloves, finely chopped
Method
Step 1:
Finely chop the Garlic, Rosemary, Onion and add all ingredients to the breadcrumbs in a mid sized bowl. Mix until all ingredients are dispersed evenly amongst the mixture. It will become clumpy.
Step 2:
With a table spoon start stuffing your chicken, compressing until you can’t fit anymore bread crumbs in. This method should push the chicken out which will enable it to cook more evenly and as the chicken cooks it’s juices will be soaked up by the breadcrumbs adding more flavour.
Step 3:
Cook the chicken your desired way
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